Caesar Chicken Burgers
Prep time
Cook time
Total time
Recipe type: Burger
Serves: 4
  • ¼ cup plus 4 tablespoons Parmesan cheese, freshly grated
  • 1 package ground chicken
  • ½ teaspoon coarse kosher salt
  • ½ teaspoon ground black pepper
  • 6 tablespoons Caesar dressing
  • nonstick cooking spray
  • 1 plum tomato, sliced
  • 4 whole wheat hamburger buns
  1. Preheat your oven to 400°.
  2. Line a baking sheet with a silicon mat.
  3. Place 4 tablespoons of the Parmesan cheese on the baking sheet, leaving 2-3 inches between spoonful.
  4. Bake for 3-4 minutes, until the cheese is melted and golden brown.
  5. Let the cheese crisps cool before handling.
  6. Meanwhile, preheat your grill to medium-high.
  7. Combine the chicken, remaining Parmesan cheese, salt, pepper, and 2 tablespoons of the Caesar dressing in a large bowl.
  8. Mix, then divide the chicken mixture into 4 equal sections.
  9. Form a patty from each section.
  10. Coat your grill with the cooking spray.
  11. Grill the burgers for about 8 minutes, then flip.
  12. Continue grilling until the meat is completely cooked.
  13. Place the burgers on the buns.
  14. Top each burger with a tablespoon of Caesar dressing, 2 tomato slices, and a Parmesan crisp.
Recipe by Cookbook Meals at