KatieSince I started using it once a week, I am really beginning to *love* my slow cooker. Every dish just comes out with such well-developed flavors. And any meat dish is always super-tender. I highly recommend investing …
Chicken with Artichokes and Olives
This is a quick chicken dinner to make. And everybody knows that I *heart* both artichokes and olives, so this was right down my alley. One serving is only 5 PointsPlus, so it’s a nice …
Beef with Broccoli in Orange Sauce
Made a stir fry tonight. Actually, I started this dinner last night. I marinated the beef overnight in the fridge. You don’t have to marinate it for that long, but it definitely infuses the flavors …
Black Bean & Lentil Chili
It snowed today. First snow of the winter (not counting the Halloween snow storm we had). For some reason, I always crave something hearty and ultra-comforting when it snows. I stumbled upon this recipe for …
Baked Tilapia with Sauteed Spinach
This was a super fast and super satisfying meal. As you all should know by now, I love tilapia. It’s my favorite fish. I modified a weightwatchers.com recipe for the tilapia (only 3 PointsPlus per …
Slow-Cooker Greek Meatballs, Potatoes, and Artichokes
I’m two-for-two so far since starting the “Slow-Cooker Sundays” feature again! This is a recipe that I tried out a couple of years ago. I remember my husband really liking it, so I decided to …