I have been *dying* to make gazpacho for a looooong time now. I have had it in Paris, in NYC, and here in NJ and I have *loved* it each time. The problem is my …



I love hummus. It’s just so creamy and delicious. Unfortunately for my wallet, it’s not always the cheapest dip to buy. I *really* was craving it this weekend though so I decided to go ahead …

This week’s Slow Cooker Sunday recipe is a tasty chicken seasoned with lemon pepper and oregano and cooked until super tender. Wrapped up with some onion, cucumber, and tomato, it’s a delicious, guiltless meal! There’s …

If you haven’t used Chinese five spice before, this is a great way to try it for the first time. Chinese five spice is a blend of anise, cinnamon, star anise, cloves, and ginger. It’s …

I was in the mood for Mexican tonight and thought of one of my favorites: chicken fajitas. I also wanted to use my slow cooker (it is Slow Cooker Sunday after all!). So, I created …

I have been making this sauce for years. It’s Giada’s recipe. It is such a hearty, filling meat sauce. Everyone I’ve made it for loves it. And, it freezes very well. (I actually make a …