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  • Home
  • About Me
  • Recipes
    • Appetizer
    • Breakfast
    • Dessert
    • Entrée
      • Beef
      • Chicken
      • Pasta
      • Pork
      • Sausage
      • Seafood
        • Cod
        • Scallops
        • Shrimp
        • Tilapia
      • Turkey
      • Vegetarian
    • Salad
    • Side Dish
      • Broccoli
      • Broccoli Rabe
      • Brussels Sprouts
      • Cabbage
      • Cauliflower
      • Green Beans
      • Peppers
      • Potatoes
      • Spinach
      • Squash
      • Tomatoes
      • Zucchini
    • Slow Cooker
    • Soup
  • Holidays
    • Halloween
    • Thanksgiving
    • Christmas
    • Super Bowl
    • Valentine’s Day
    • Saint Patrick’s Day
    • Easter
    • Fourth of July
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Cookbookmeals.com

Cookbookmeals.com

Entrée Sausage

Sausage and Tomato Stuffed Zucchini

April 5, 2024February 18, 2015
Slow Cooker

Slow Cooker Pot Roast

April 5, 2024February 15, 2015
Soup

Stuffed Cabbage Soup

January 27, 2015January 27, 2015
Uncategorized

Top Ten Recipes from 2014

December 31, 2014December 31, 2014
Brussels Sprouts Entrée Green Beans Turkey

My Thanksgiving Menu

November 24, 2024November 25, 2014
Chicken Entrée

BBQ Chicken Quinoa Casserole and an Announcement!

November 16, 2014November 16, 2014
Slow Cooker

Slow Cooker Meat Sauce with Zucchini Noodles

September 14, 2014September 14, 2014
Sandwich

Grilled Cheese with Arugula and Roasted Peppers

May 12, 2020September 11, 2014

Latest Recipes

Entrée Pasta

Mexican Lasagna

Katie KatieJuly 14, 2014April 14, 2012 Leave a Comment on Mexican Lasagna

Tonight, I combined two of my favorite cuisines: Italian and Mexican.  The result: Mexican Lasagna!  I was quite happy with the final product.  My one complaint was that it could have had a little more …

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Entrée Pasta

Turkey Bolognese

Katie KatieAugust 21, 2014April 12, 2012 Leave a Comment on Turkey Bolognese

Here’s a fantastic way to use those leftover turkey drumsticks from the make-ahead gravy (https://www.cookbookmeals.com/post/20920895251/make-ahead-turkey-gravy)!  It’s a hearty pasta dish that has great flavor (thanks to those slow-roasted drumsticks!).  It was pretty simple to pull together …

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Entrée Turkey

Make-Ahead Turkey Gravy

Katie KatieJuly 18, 2014April 11, 2012 1 Comment on Make-Ahead Turkey Gravy

Making gravy for your turkey is not too hard, but there never seems to be enough!  This is the perfect solution.  It’s a make-ahead recipe that leaves you with not only delicious gravy, but yummy …

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Entrée Turkey

Herb Roasted Turkey

Katie KatieJuly 14, 2014April 10, 2012 Leave a Comment on Herb Roasted Turkey

Continuing with the holiday theme…here’s how I make a turkey.  I’ve only made this bird a few times now, but have gotten rave reviews each time.  I rub the turkey in an herb butter and …

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Side Dish

Citrus Cranberry Sauce

Katie KatieAugust 21, 2014April 10, 2012 Leave a Comment on Citrus Cranberry Sauce

This is great one for holiday dinners.  It’s tart and sweet and always a big hit. The best part is that you can make it several days in advance.  (I’m always looking for make-ahead dishes …

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Soup

Bacon & Cheddar Baked Potato Soup

Katie KatieJuly 14, 2014April 5, 2012 Leave a Comment on Bacon & Cheddar Baked Potato Soup

Lorena, this one is for you! After some hinting from a friend, I decided to give baked potato soup a try.  My inspiration came from Houlihan’s version.  (If you have a Houlihan’s near you, you …

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