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  • Home
  • About Me
  • Recipes
    • Appetizer
    • Breakfast
    • Dessert
    • Entrée
      • Beef
      • Chicken
      • Pasta
      • Pork
      • Sausage
      • Seafood
        • Cod
        • Scallops
        • Shrimp
        • Tilapia
      • Turkey
      • Vegetarian
    • Salad
    • Side Dish
      • Broccoli
      • Broccoli Rabe
      • Brussels Sprouts
      • Cabbage
      • Cauliflower
      • Green Beans
      • Peppers
      • Potatoes
      • Spinach
      • Squash
      • Tomatoes
      • Zucchini
    • Slow Cooker
    • Soup
  • Holidays
    • Halloween
    • Thanksgiving
    • Christmas
    • Super Bowl
    • Valentine’s Day
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Cookbookmeals.com

Cookbookmeals.com

Entrée Sausage

Sausage and Tomato Stuffed Zucchini

April 5, 2024February 18, 2015
Slow Cooker

Slow Cooker Pot Roast

April 5, 2024February 15, 2015
Soup

Stuffed Cabbage Soup

January 27, 2015January 27, 2015
Uncategorized

Top Ten Recipes from 2014

December 31, 2014December 31, 2014
Brussels Sprouts Entrée Green Beans Turkey

My Thanksgiving Menu

November 24, 2024November 25, 2014
Chicken Entrée

BBQ Chicken Quinoa Casserole and an Announcement!

November 16, 2014November 16, 2014
Slow Cooker

Slow Cooker Meat Sauce with Zucchini Noodles

September 14, 2014September 14, 2014
Sandwich

Grilled Cheese with Arugula and Roasted Peppers

May 12, 2020September 11, 2014

Latest Recipes

Entrée Pasta

Buffalo Chicken Mac & Cheese

Katie KatieJuly 14, 2014April 22, 2011 Leave a Comment on Buffalo Chicken Mac & Cheese

Warning: This is in NO WAY good for you!  It sure is yummy though!! This idea came from this recipe: http://www.foodnetwork.com/recipes/buffalo-chicken-macaroni-and-cheese-recipe/index.html.  It was featured on Ultimate Recipe Showdown last year.  It is definitely a bit time …

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Chicken Entrée

Chicken with Peanut Sauce

Katie KatieJuly 14, 2014April 19, 2011 Leave a Comment on Chicken with Peanut Sauce

This was a very simple recipe to make.  (I did, however, take a shortcut…see below.)  It is from the Asian book of the Food Made Fast series by William Sonoma.  I was happy with the …

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Breakfast

Italian Style Scrambled Eggs

Katie KatieJuly 14, 2014April 16, 2011 Leave a Comment on Italian Style Scrambled Eggs

Made a quick and yummy breakfast this morning: my Italian style scrambled eggs. Start by chopping 1 clove garlic and 1 plum tomato. Heat a little EVOO in a pan. Add the garlic and tomato; …

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Entrée Seafood Tilapia

Tilapia with Green Beans

Katie KatieJuly 14, 2014April 16, 2011 Leave a Comment on Tilapia with Green Beans

I love tilapia.  It’s definitely one of my favorite fishes.  The best part about it is that it’s so easy to get in the supermarket, and it’s reasonably priced.  The recipe I used tonight was …

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Beef Entrée

Barcelona Burgers

Katie KatieJuly 14, 2014April 15, 2011 Leave a Comment on Barcelona Burgers

Another Food Network Magazine recipe tonight.  Although it did not say it, the recipe screams Rachael Ray.  I would bet money it was hers. Barcelona Burgers have a Spanish theme.  There is a delicious spread …

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Entrée Pork

Moo Shu Pork Lettuce Wraps

Katie KatieJuly 14, 2014April 12, 2011 Leave a Comment on Moo Shu Pork Lettuce Wraps

The great summer-like weather inspired this meal tonight!  (It was almost 80º here in NJ today!)  This is a light but delicious recipe from an old Food Network Magazine.  I really was super impressed with the …

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